“A museum gem of a hotel on a headland, close to the fjord in beautiful Hardanger!”

From the Guestbook

HISTORY, FLAVOR AND ATMOSPHERE

We welcome groups from 10 to 60 people and tailor the venue to suit your needs. Choose between a cozy dinner in the charming Mor Utne Lounge, a grand celebration in the restaurant, or an intimate gathering for up to 20 guests in the warm and inviting Grønnstova.

Tailored to Your Occasion

We create a customized experience for your special event—whether it’s a jubilee, wedding, corporate gathering, or another milestone celebration. Our skilled chefs craft a menu based on the finest ingredients from Hardanger.

Flavor, History, and Atmosphere in Harmony

The dining experience begins with a storytelling session about the hotel’s rich history, followed by a carefully curated menu that highlights the flavors of the region.

To complete the experience, we offer tailor-made cider and wine pairings that perfectly complement the meal. Hardanger is renowned for its award-winning cider, and we present a selection for the ultimate taste experience.